Valentina Mexican hot sauce

Description

Valentina is a, if not the, most popular, thick, and tangy Mexican hot sauce known for its versatile, medium-heat flavor, balancing citrusy notes with Puya chili peppers. A staple in Mexican households and street food culture, it is commonly used on snacks,  such as popcorn, potato chips, and fruits, as well as eggs and traditional dishes. 

water, dried puya chillli pepper, acetic acid (E260), iodized salt, seasonings, spices and sodium benzoate (E211)

Allergens: Contains no allergens

Suitable for: Vegetarians